|stuffed green peppers casserole||0.99||1||4291||55|
Directions Wash peppers, cut tops off and remove core. In a large mixing bowl combine ground beef, rice, onion, garlic, 1/2 of the chopped stewed drained tomatoes, salt and pepper. Stuff peppers with this mixture and sit in the crockpot standing up. Combine tomato soup, chili sauce, the rest of the chopped tomatoes and reserved stewed tomato liquid.Can you make stuffed green peppers in a crockpot?
Directions In a large bowl, combine beef with beans, tomatoes, 1 cup cheese, rice, corn, cumin, chili powder, garlic powder and oregano. Stir until all ingredients are fully incorporated. Stuff peppers with beef mixture and place them in Crock-Pot, open side up. Cover and cook on high for 3 hours.How long do you cook stuffed peppers in the oven?
Preheat oven to 350 degrees F (175 degrees C). Stir cheese into ground beef-rice mixture and spoon mixture into precooked peppers. Set peppers upright in an 8x8-inch baking dish. Bake in the preheated oven until cheese is melted and the peppers are tender, about 30 minutes.