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Warm the honey in a small saucepan over low heat. Stir in the lavender. Remove from the heat, cover, and let stand at room temperature for 24 hours. Warm the honey again over low heat until it is liquid enough to pour freely. Strain through a wire sieve (I place a clean paper coffee filter inside the mesh strainer), into a clean jar.How do you make lavender simple syrup?
To make lavender simple syrup, use 1 part honey and 1 part water. In a saucepan and over a medium heat mix the lavender infused honey and water and keep stirring until everything has combined, this will take around five minutes. Remove from the heat and pour into a mason jar.How do you can honey and lavender in a canning jar?
In a small heavy-bottom saucepan, place a small, clean, dry, sterilized canning jar. Add 2 cups tap water to the pot and begin warming the water on low heat, like a double boiler. Add Honey and Lavender to the jar and allow to warm slowly, making sure not to overheat or scorch the honey.What is lavender infused in wild flower honey?
Lavender infused in wild flower honey is so sweetly floral and works perfectly to delicately sweeten tea.