Mandi Recipe – I Love Arabic Food
https://ilovearabicfood.com/recipes/mandi-recipe/
Web Result1. Heat one litre of water in a big pot over high heat. 2. When the water starts boiling, stir in the meat and cook it removing the foam resulting on top. Stir in the cloves, cinnamon, cardamom, bay, onion, tomato, white pepper, turmeric, salt and black pepper. Stir to combine. 3. Reserve half of the stock to serve with the mandi later …
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